Israel bans Heinz Ketchup because it’s linked to liver, pancreas, immune system, and brain issues | healthnutnews
The food industry only allows it to be sold as “tomato seasoning”, not “tomato ketchup”. Triggered by a series of tests conducted by an Israeli food company also selling ketchup. The tests revealed that, although Heinz boasts over 60% tomato as an ingredient, there was only 21% tomato concentrate in each bottle.
Charlotte Danieli
Few days ago I saw a documentary about tomato industry. Nearly all companys you prouce Ketchup let their products produce in China!!!!! And they mix several substnaces into it in order to need less tomatos! Heinz belong also to those companys. But who think that italian products are produced in Italy – also wrong!!! They as well produce in China! But even organic food by Davert or Rapunzel are getting their products from China…. there is nearly no organic product as lentil and all type of dry beans who dont come from China. The rest comes from Russian or East Europe… This is really crazy. No wonder that people get cancer if Heinz Ketchup get produced and adulterated in China. Hand off from those products. I can only hope that the organic compays here are checking the products well….