Hungary leads Europe in kosher foie gras production – to Viktor Orban’s advantage – During the COVID era, Hungarian kosher meat production ramped up. Between the appearance of religious tolerance and the many jobs created, there’s a net gain for the government | Timesofisrael
JTA — Europe’s two kosher foie gras factories aren’t in France, by far the leading consumer of the fatty liver product. Nor are they in England, home to Europe’s second-largest Jewish population.
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