Israeli scientists brew groundbreaking ‚ancient beer‘ from 5,000-year-old yeast | Timesofisrael
Using pottery sherds from four Holy Land sites, interdisciplinary team isolates and revitalizes six strains of ancient yeast to create alcoholic beverages of yore
Hinterlasse eine Antwort
Sie müssen... (sein)angemeldet sein um einen Kommentar zu schreiben.