Kosher taqueria in capital Kickstarts a campaign, offering food for cash – Tacos Luis plans on offering Jerusalemites homemade corn tortillas and mole sauce made by a native Mexican chef | Times of Israel
In the history of Jerusalem — and all of Israel, for that matter — there has never been a true, kosher Mexican restaurant, according to Yittie Lawson. Until now.
Hinterlasse eine Antwort
Sie müssen... (sein)angemeldet sein um einen Kommentar zu schreiben.