Bar Shuka restaurant – Frankfurt, Germany | Wallpaper*
The Middle East has long been fertile ground for extraordinary flavours and, in recent years, attention has focused on the wave of creative gastronomy surging through Israel. Tel Aviv, in particular – is experiencing a groundswell that, thanks to the likes of Yotam Ottolenghi and Claudia Roden and restaurants like London’s Palomar, has extended far beyond the country.
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